wine

Grape varieties - Gouveio, Viosinho and Malvasia Fina
Careful selection of the best grapes, with manual harvesting. Pressing the whole grape. Cold decanting. Fermentation with controlled temperature. Maturation in stainless steel tanks.

Grape varieties - Touriga Nacional, Tinta Roriz, Touriga Franca and Tinta Barroca.
Careful selection of the best grapes, with manual harvesting. Fermentation in stainless steel tanks with maceration and scheduled pumping over the mass of skins at an average temperature of 25ºC for 6 to 8 days.

Grape varieties - Touriga Nacional, Tinta Roriz, Touriga Franca and Tinta Barroca
Careful selection of the best grapes, with manual harvesting. Traditional foot treading in granite ‘lagares' (shallow treading tanks). Aged for 18 months in new French and American oak barrels and minimum ageing of 12 months in the bottle.

The Portuguese wine from Douro region, the vinhas velhas 2013 Tinto Red - Aged for 12 months in new French and American oak barrels and minimum ageing of 12 months in the bottle.

A versatile sweet white wine from Pedro Ximenez grapes. It is intense, clean and pleasantly sharp, with Ripe fruit and floral nuances.

Grape varieties - Gouveio, Viosinho and Malvasia Fina
Careful selection of the best grapes, with manual harvesting. Pressing the whole grape. Cold decanting. Fermentation with controlled temperature. Maturation in stainless steel tanks.

Grape varieties - Touriga Nacional, Tinta Roriz, Touriga Franca and Tinta Barroca.
Careful selection of the best grapes, with manual harvesting. Fermentation in stainless steel tanks with maceration and scheduled pumping over the mass of skins at an average temperature of 25ºC for 6 to 8 days.

Grape varieties - Touriga Nacional, Tinta Roriz, Touriga Franca and Tinta Barroca
Careful selection of the best grapes, with manual harvesting. Traditional foot treading in granite ‘lagares' (shallow treading tanks). Aged for 18 months in new French and American oak barrels and minimum ageing of 12 months in the bottle.

The Portuguese wine from Douro region, the vinhas velhas 2013 Tinto Red - Aged for 12 months in new French and American oak barrels and minimum ageing of 12 months in the bottle.

A versatile sweet white wine from Pedro Ximenez grapes. It is intense, clean and pleasantly sharp, with Ripe fruit and floral nuances.